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Calzone Pinwheels

Christy Denney, The Girl Who Ate Everything
  • minutes
  • Serves

INGREDIENTS

1/2 cup

shredded part-skim mozzarella cheese

1/2 cup

part-skim ricotta cheese

1/2 cup

diced pepperoni

1/4 cup

grated Parmesan cheese

1/4 cup

chopped fresh mushrooms

1/4 cup

finely chopped green pepper

2 tbsp

finely chopped onion

1/2 tsp

Italian seasoning

1/2 tsp

minced garlic ((1 clove))

1/4 tsp

salt

1

package ((8 ounces) refrigerated crescent rolls)

2 tbsp

butter (, melted)

1/4 tsp

garlic powder

Parmesan cheese for sprinkling

1

jar ((14 ounces) pizza sauce (or marinara), warmed)