Cuban Chicken and Black Bean Quinoa Bowls with Fried Chili Spiced Bananas + Spicy Mangos.

INGREDIENTS

1 tsp

cumin

3 cloves

garlic (minced or grated)

red chile (seeded)

good pinch of pepper

3/4 cup

+ 1/4 orange juice (divided)

the juice of 4 limes + 1 lime zested

1 tsp

honey

1 tsp

soy sauce

1/4 cup

cilantro

1 lb

boneless chicken breast (cut into bite size pieces)

2 tbsp

butter

2 tbsp

olive oil

onion (chopped)

red pepper (chopped)

1 1/2 cups

dry quinoa

2 cups

cooked black beans (rinsed + drained if using canned)

2 cloves

garlic (minced or grated)

salt and pepper (to taste)

bananas sliced + chili powder if desired

2 tbsp

coconut oil

mango (diced)

red chile (seeded + chopped)

1/2

of 1 lime (juiced)

1/4 cup

fresh cilantro (chopped)