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Watermelon & Tomato Salad with Toasted Almonds

jessicaseinfeld.com
  • minutes
  • Serves 4

INGREDIENTS

1/2 cup

sliced almonds

1/2

of a small seedless watermelon

1

cucumber

1/4

of a red onion, sliced

1 pint

cherry or grape tomatoes, halved

12

basil leaves

2 tbsp

extra virgin olive oil

1 tbsp

sherry or red wine vinegar

1/4 tsp

flaky sea salt or kosher salt

1/4 tsp

freshly ground black pepper