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Stuffed Red Peppers with Brown Rice and Turkey

Sherri
  • 90 minutes
  • Serves 4

INGREDIENTS

1 lb

99% fat free ground turkey meat, fat free

2 tsp

Basil, dried

2 cloves

Garlic

1

Onion, large

1/2 tsp

Oregano, dried

4

Red bell peppers, large

2

Tomatoes, medium sized fresh

1 cup

Brown rice, long-grain

1

Pepper

2 tbsp

Coconut oil

1

Cheddar cheese, Grated

1/4 cup

Parmesan cheese, grated