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Favoreats LLC

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Leftover turkey salad with fresh dill and pomegranate

Erika Kerekes
  • 20 minutes
  • Serves 8 to 10
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INGREDIENTS

1

Turkey, roast

1

Celery, fresh

1

Dill, fresh

1

Green onions

1

Lemon (juice and zest)

1

Pomegranate arils, seeds

1

Dijon mustard

1

Mayonnaise

1

Pepper, freshly ground

1

Sea salt

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