INGREDIENTS
1
package andouille sausage
1/2 lb
uncooked shrimp (peeled and de-veined)
1
large boneless skinless chicken breast, pounded to even thickness
3
bell peppers (one each of green, red, and yellow or orange), diced
1
white or yellow onion, diced
2
jalapeños (see note), seeds and stems removed
1 1/2 cups
uncooked white rice
2 cups
low sodium chicken broth
1 30 ounce can
crushed tomatoes
1 tbsp
minced garlic
3 tbsp
store-bought or homemade cajun seasoning
1/2 tsp
each salt and pepper, or to taste
cilantro or parsley, for topping (optional)