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Ginger Switchel {hot weather drink}

Rebecca Lindamood
  • 5 minutes
  • Serves 4

INGREDIENTS

1/4 cup

mild honey

1/4 cup

raw apple cider vinegar

1/2 tsp

dried ground ginger

1

inch fresh ginger root (sliced into coins and smacked with a meat tenderizer or heavy pan to release the juices)

fresh (cold water)