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Easy Thai Red Curry Paste

Kevin Is Cooking
  • 15 minutes
  • Serves 1

INGREDIENTS

40

small dried red chiles

4 cloves

garlic

1

lemongrass stalk

2

shallots

6

inch piece of fresh ginger (peeled and chopped into 3 pieces)

2 tbsp

shrimp paste

6

leaves kaffir lime

3/4 cup

water