How To Make Filipino Lumpia

INGREDIENTS

1 lb

ground pork (cooked and crumbled)

1 can

water chestnuts (chopped)

1 can

sliced mushrooms (chopped)

1 can

large shrimp (chopped)

1/2 cup

green onions (chopped)

1/3 cup

sweet yellow onion (chopped)

2 cloves

fresh garlic (pressed)

1/2 tsp

salt

1/2 tsp

sugar

1/4 tsp

pepper

1 tsp

soy sauce

eggs beaten

lumpia wrappers or spring roll wrappers

2 cups

oil for frying (I used refined coconut oil, flavorless and unscented)