INGREDIENTS
2 1/2 lb
mixture of ground sausage, ground chuck, ground round
1
large white onion, finely chopped
1
green pepper, finely chopped
1
jalapeno pepper, seeded and finely chopped
1
Anaheim or serrano pepper, seeded and finely chopped (Anaheim is mild, serrano is hot)
1
canned chipotle pepper in adobo sauce, finely chopped
5 cloves
garlic, finely chopped
1 28 ounce can
crushed tomatoes
1 15 ounce can
diced tomatoes, undrained
1
bottle dark beer
1/2 cup
water
4 tbsp
chili powder
2 tbsp
cumin
1 tsp
ancho chili powder
2 tsp
salt or salt to taste
Freshly ground pepper
Sprinkle of crushed red pepper flakes
Sprinkle of cayenne pepper