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Almond Shortbread Cookies with Amaretto

Julia's Album
  • 36 minutes
  • Serves 40

INGREDIENTS

1 cup

butter (, unsalted, room temperature)

1 cup

confectioners’ sugar

1 tsp

amaretto liquor

1/4 tsp

salt

2 cups

all-purpose flour (, sifted or aerated – see my note below!)

3/4 cup

almonds (, sliced, lightly toasted)