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Cupcake Brownie with Funnel Cake & Caramel Sauce

This Worthey Life
  • minutes
  • Serves

INGREDIENTS

5

Egg

1

Egg yolk

1/2 cup

All-purpose flour

2 tsp

Baking powder

1 cup

Brown sugar, Light packed

3 oz

Chocolate, unsweetened

3 1/3

Flour

1 cup

Granulated sugar

1/4

Kosher salt

1/2 tsp

Kosher salt

1 pinch

Kosher salt

1/4 cup

Sugar

1/2 tsp

Vanilla extract, pure

1 tbsp

Vanilla extract, Pure

1

Vegetable oil

1

Funnel pitcher or pancake dispenser

8 tbsp

Cream butter, unsalted sweet

5 tbsp

Cream unsalted butter, Sweet

1/2 cup

Heavy cream

2 cups

Whole milk