Coconut Honey Crepes with Whipped Mascarpone + Blood Orange Compote.

INGREDIENTS

large eggs

1 cup

coconut milk (canned or from the carton will work (I used canned))

1 cup

white whole wheat flour or whole wheat pastry flour or regular flour

3 tbsp

coconut oil (melted)

1 tsp

vanilla

1/4 tsp

salt

1/2 cup

water

powdered sugar (warm honey, toasted coconut + fresh mint, for serving)

6 oz

mascarpone cheese

1 cup

cold heavy cream

2 tbsp

honey

1 tsp

vanilla

blood oranges + the zest of 1*

1/2 cup

blood orange juice (from about 2 oranges*)

1/4 cup

honey

vanilla bean (seeds removed)