INGREDIENTS
1 lb
. baby yellow potatoes
2 tbsp
olive oil
1/2
large yellow onion (, chopped)
Salt and freshly ground black pepper
6 oz
. turkey or chicken smoked sausage ((I used Johnsonville Cajun Chicken Sausage), sliced)
2 cloves
garlic (, minced)
2 tbsp
butter (, diced into small cubes)
3/4 lb
large peeled and deveined shrimp
1 1/4 cups
fresh corn or frozen (, thawed corn)
2 tsp
seafood seasoning (, such as Old Bay*)
1/2 tsp
dried thyme
4 oz
baby spinach ((optional))
1 tbsp
fresh lemon juice
1 tbsp
minced fresh parsley ((optional))