INGREDIENTS
1/4 cup
soy sauce
1/4 cup
rice vinegar
1/2 cup
brown sugar
1 tbsp
corn starch
1/3 cup
water
2 tsp
sesame oil
1/2 tbsp
sesame seeds
1/2 cup
cornstarch
1/2 cup
flour
2
egg whites
1/2 cup
cold seltzer water
Oil (for deep-frying)
1 lb
chicken thighs (boneless and skinless cut into 1? chunks)
2 tsp
sesame oil
1/4 tsp
crushed red pepper
1 tbsp
minced garlic
vegetable oil for deep frying