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Creamy Tuscan Alfredo Chicken

Courtney O'Dell
  • 30 minutes
  • Serves 4

INGREDIENTS

1 tbsp

sunflower oil (garlic infused )

4

chicken (thighs, skin on (around 1lb, depending on size of thighs))

8 oz

mushrooms (sliced (I prefer button or cremini mushrooms))

8

sundried tomatoes (sliced into small bites)

1/2 cup

spinach (frozen )

1/2 cup

beef stock (or chicken)

1 tbsp

garlic powder

2 tsp

oregano

1 tsp

thyme

1 tsp

parsley

1/2 tsp

white pepper (optional)

8 oz

cream cheese

1/2 cup

heavy cream

1/2 cup

parmesan cheese

red pepper flakes (to garnish)