INGREDIENTS
1
package (15.25 ounces) Betty Crocker Chocolate Fudge Cake Mix
1
package (3.9 ounces) chocolate fudge pudding mix, (dry, do not prepare)
3
large eggs, (at room temperature)
3/4 cup
vegetable oil
3/4 cup
full fat sour cream
2
and 1/2 teaspoons vanilla extract
1/2 cup
buttermilk, (or sub scant 1/2 cup milk + 1/2 tbsp vinegar- mixed together and let sit for 5 minutes)
1/2 cup
creamy peanut butter, (not a natural or no-stir version)
1/2 cup
butter, (at room temperature (do not sub margarine; do not melt))
1 tsp
vanilla extract
2 cups
powdered sugar
2 tbsp
milk
2 cups
Rice Chex cereal
1/4 cup
milk chocolate chips
1
and 1/2 tbsp creamy peanut butter
3 tsp
butter
1/4 tsp
vanilla extract
1/3 cup
powdered sugar