Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2 cups
rotelle pasta
4 tbsp
butter, divided
1/4 cup
all-purpose flour
3 cups
whole milk
1 tsp
dry mustard
3/4 tsp
salt
1/2 tsp
ground white pepper
3 tsp
hot pepper sauce
1 cup
shredded pepperjack cheese
1 1/2 cups
shredded sharp Cheddar cheese
1/2 cup
grated Parmesan cheese
1/3 cup
dry bread crumbs
2 tsp
chili powder