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Savory Cheesecake Appetizer Recipe

Jacqueline Pham
  • minutes
  • Serves 12

INGREDIENTS

7

shortbread cookies

5 tbsp

unsalted butter , softened to room temperature

16 oz

goat cheese

1 1/2 cups

heavy cream

1

sprig tarragon , slightly bruised to release the oil

1

sprig marjoram , slightly bruised to release the oil

1/3 tsp

xantham gum

1/3 tsp

liquid lecithin

2 tsp

honey

2 tsp

pomegranate molasses

2 tsp

pomegranate juice

1/2 tsp

mustard

1 1/2 tbsp

olive oil

1/2 tsp

salt

1/4 tsp

white pepper

1/4 cup

mango chutney

1 tsp

flat-leaf parsley