Favoreats
Favoreats LLC
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INGREDIENTS
6 oz
almond paste
3/4 cup
granulated sugar
24 tbsp
(12 ounces/3 sticks) unsalted butter, softened
3
large eggs, separated
6 tbsp
almond flour
1 1/2 cups
all-purpose flour
1/2
teaspooon table salt
1/8 tsp
cream of tartar
1/2 tsp
red soft gel-paste food coloring, or more as needed
1/2 tsp
blue soft gel-paste food coloring, or more as needed
1/2 tsp
white soft gel-paste food coloring, or more as needed
3 oz
bittersweet chocolate, finely chopped
4 tbsp
unsalted butter, cut into 1/2 inch pieces
2 1/2 tbsp
corn syrup
1 tbsp
Grand Marnier or Triple Sec
Almond Cake
2 tbsp
Grand Marnier or Triple Sec
1 1/2 cups
raspberry jam
Chocolate Glaze
1 cup
Simple Syrup (simmer 1 cup granulated sugar and 1 cup water until slightly thickened)