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Parmesan Buttermilk Drop Biscuits

Jen Sobjack
  • 24 minutes
  • Serves 9

INGREDIENTS

3/4 tsp

Garlic powder

2 cups

All-purpose flour

2 tsp

Baking powder

1/2 tsp

Baking soda

1 tsp

Granulated sugar

3/4 tsp

Salt

9 tbsp

Butter, unsalted

1 cup

Buttermilk

1/2 cup

Parmesan cheese