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Cinnamon Maple Bagels

Jen Sobjack
  • 72 minutes
  • Serves 8

INGREDIENTS

1/4 cup

Maple syrup, real

2 1/4 tsp

Active yeast, dry

5 cups

Bread flour, unbleached

3 tbsp

Brown sugar, light

1 tbsp

Cinnamon, ground

2 tsp

Salt

1 1/3 cups

Water