Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Smoked salmon, hot
12 oz
Baby red potatoes
2
stalks Celery, small
1 tbsp
Garlic
1/2
Yellow onion, large
3 tbsp
Tomato paste
3/8 cup
Capers
1
Hot sauce
3/8 cup
All-purpose flour
1/2 tsp
Black pepper, ground
1
Black pepper, freshly ground
1
Salt
1
Sourdough or crusty bread
4 oz
Butter, unsalted
4 oz
Cream cheese
3 cups
Half-and-half
3 cups
Water