Greek Salad Bites

Feta cheese

Persian cucumbers (washed, ends trimmed and cut into 32 rounds)

small cherry or grape tomatoes

Greek Kalamata olives, pitted (cut in half (lengthwise))

sandwich or other decorative toothpicks

half medium lemon (squeezed)

extra virgin olive oil

red wine vinegar

dried oregano

kosher salt

freshly ground black pepper (to taste)