INGREDIENTS
10 oz
bag of fresh spinach (chopped)
1 1/2 cups
artichoke hearts (chopped)
8
ounces cream cheese
1/4 cup
sour cream
1/4 cup
mayonnaise
1/3 cup
grated Parmesan
1/2 tsp
red pepper flakes
1/4 tsp
Kosher salt
2 cloves
garlic (chopped)
13 7/10 oz
RITZ Crackers (for serving)