Red Velvet Dragonscale Cake

INGREDIENTS

1 1/2 cups

all-purpose flour

1 tbsp

unsweetened cocoa powder

2 tsp

baking powder

1/2 tsp

salt

1/2 cup

unsalted butter (room temperature)

1 cup

granulated sugar

large eggs (room temperature)

1 tsp

vanilla

2 tsp

super red color gel

1/2 tsp

white vinegar

3/4 cup

buttermilk (room temperature)

6 cups

powdered sugar (sifted)

2 cups

unsalted butter (room temperature)

2 tsp

vanilla extract (or flavoring of your choice)

1 tbsp

heavy whipping cream

black color gel

red color gel

moss green color gel

gold pearl dust