INGREDIENTS
1 lb
Ground beef, lean cooked and drained
3
Red bell peppers
1 14.5 ounce can
Tomatoes, petite
1
Yellow onion, medium
4 cups
Beef broth
1
jar Marinara sauce
7
No boil” lasagna noodles (6 ounces
1
Mozzarella and parmesan cheeses
1 cup
Water