INGREDIENTS
4 cups
all-purpose flour
4 tsp
baking soda
2 tsp
ground cinnamon
1 tsp
ground cloves
1 tsp
ground ginger
1 tsp
salt
1 1/2 cups
unsalted butter (room temperature)
2 cups
sugar
1/2 cup
molasses
2
eggs
1 tsp
vanilla extract
Sparkly sugar to roll the cookies in