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Baked Salmon with White Wine Dill Sauce Recipe

www.lifesambrosia.com
  • 25 minutes
  • Serves 4

INGREDIENTS

2

salmon fillets, bones removed

fresh cracked pepper and kosher salt

1

lemon, sliced

2 tbsp

butter

2 cloves

garlic, minced

1/4 cup

white wine

1 tbsp

chopped fresh dill