Caprese Pasta Salad

Radiatore Pasta ((cooked according to package instructions, drained & cooled))

Cherry Tomatoes ((halved))

Fresh Small Mozzarella Balls (aka ciliegine) ((drained))

Large Basil Leaves ((cut into ribbons))

Salt/Pepper ((to taste))

Extra Virgin Olive Oil

Dried Italian Seasoning

Garlic Clove ((grated))

Salt/Pepper

Small Pinch White Sugar

See: How To Make Balsamic Glaze