INGREDIENTS
1 lb
ground turkey
1
medium onion (finely diced)
1
medium carrot (finely diced)
4 cloves
garlic (minced)
1/4 cup
red wine
4 tbsp
tomato paste
1 can
crushed tomatoes)
1/2 cup
half-and-half (warmed)
Salt and pepper
2 tbsp
minced fresh basil
4
medium zucchinis (spiralized)
Grated Parmesan cheese for topping (optional)