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Lemon Meringue Pie

Paula Deen
  • minutes
  • Serves 10

INGREDIENTS

1 tsp

Lemon, zest

3

Egg whites

3

Egg yolks

1/2 cup

Lemon juice

1/4 tsp

Cream of tartar

1/4 cup

Sugar

1

(8 inch) or crumb crust pre-baked pie shell

1 14 ounce can

Condensed milk, sweetened