INGREDIENTS
1
cut into pieces 1 1/2 lb. skinless, boneless chicken thighs, skinless boneless
1
1" piece ginger
2
stalks Lemongrass, fresh
8 oz
Shiitake
6 cups
Chicken broth, low-sodium
1 13.5 ounce can
Coconut milk
2 tbsp
Fish sauce
1
Chili oil
1 tsp
Sugar
10
Kaffir lime leaves or 1 tbsp. lime zest and ¼ cup lime juice