INGREDIENTS
1
head cauliflower
2 cloves
garlic, smashed
3 tbsp
extra virgin olive oil
1 tsp
kosher salt
1/4 tsp
freshly ground black pepper
1 lb
regular or whole wheat spaghetti
1/4 cup
chopped flat leaf parsley
1/2 cup
grated Parmesan
1/4 tsp
crushed red pepper