INGREDIENTS
1 1/2
Avocados, ripe
1 tbsp
Basil, fresh
1 lb
Carrots
5/16 cup
Dill, fresh
1 pinch
Garlic powder
1/2 cup
Herbs, mixed
1 1/2 tbsp
Parsley, fresh
3 tsp
Lemon juice
1/4 tsp
Salt
1
Salt and pepper
1
Olive oil, Extra virgin
2 tbsp
Olive oil, extra virgin
1/2 cup
Water