INGREDIENTS
1 1/2 cups
crispy rice cereal
1 cup
sliced almonds
1/2 cup
chopped cashews
1 cup
dried cranberries
1/2 cup
dried apricots (diced)
1/2 cup
agave nectar
1/4 cup
almond butter
2 tbsp
butter
1 tbsp
coconut sugar (or brown sugar)
1/4 tsp
salt