INGREDIENTS
2 tbsp
olive oil
4 tbsp
butter (unsalted)
1
small onion (chopped)
4 cloves
garlic (minced)
2 cups
orzo (dry)
1/2 tsp
salt (or to taste)
1/4 tsp
pepper (or to taste)
2 cups
chicken broth (low sodium)
2 cups
half and half
1 1/2 cups
Parmesan cheese (freshly grated)
2 tbsp
fresh parsley (chopped)