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Favoreats

Favoreats LLC

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Pink Lemonade Cupcakes

Adapted by Chris Scheuer from Back in the Day Bakery
  • 0 minutes
  • Serves

INGREDIENTS

1/2 cup

Raspberries, fresh

1

Size lemon, zest of average

4

Eggs, large

1 1/4 cups

All purpose flour

2 1/2 tsp

Baking powder

1 3/4 cups

Cake flour

1 tsp

Salt

1 3/4 cups

Sugar

2 tsp

Vanilla extract

1 cup

Butter

1 cup

Whole milk