logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Southwest Chicken and Vegetable Soup

Tamara Andersen
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

Chicken breast

1 can

Black beans

1

Butternut squash, small

1

Cilantro

1 cup

Corn, frozen, or canned fresh kernels

3 cloves

Garlic

1 cup

Green chile

1

Lime

1 tsp

Mexican oregano, leaves dried

1

Onion, medium

2

Scallions

6 cups

Chicken broth or stock

1 tbsp

Vegetable or canola oil

1 tsp

Cumin

4

Corn tortillas

1/2 cup

Sharp cheddar or cotija (grated or crumbled)