INGREDIENTS
4 qt
popped popcorn (about 1 cup kernels)
1 cup
butter
2 cups
brown sugar
1 tsp
salt
1/2 cup
light corn syrup
1 tsp
baking soda
1
package Samoas cookies (or Keebler's Coconut Dreams 8.5 ounce package), roughly chopped
2 cups
toasted coconut (you can learn how to toast coconut here )
1 cup
milk chocolate chips, melted