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Tortellini, White Bean, and Spinach Soup

MyRecipes
  • minutes
  • Serves 6

INGREDIENTS

1 14 ounce can

Artichoke hearts

3

Garlic cloves

1 16 ounce can

Navy beans

2 cups

Onion

1/2 cup

Red bell pepper

2 cups

Spinach

1 14.5 ounce can

Tomatoes, no-salt-added whole

2 cups

Vegetable broth, Fresh

1 9 ounce package

Cheese tortellini, fresh

1 tsp

Italian seasoning, dried

1 tsp

Olive oil

1/4 cup

Parmesan cheese, grated fresh

2/3 cup

Water