INGREDIENTS
1 lb
ground beef
1/2
small green pepper, diced
1/2
small red pepper, diced
1/2
medium onion, chopped
2
medium garlic cloves, minced
8 oz
cream cheese, at room temp or microwave for a minute to soften
1 cup
sour cream
1 cup
Parmesan cheese
1 cup
cheddar cheese or mozzarella
12 oz
pasta of your choice (cooked al dente )
3 cups
pasta sauce
salt and pepper