INGREDIENTS
1 1/2 lb
boneless/skinless chicken thighs (cut into 1” chunks)
2 tbsp
canola oil
1 tbsp
ginger (minced)
6
garlic cloves (minced)
1/2 tsp
red chili flakes
1/4 cup
ketchup
1/4 cup
apple cider vinegar
4 tsp
reduced sodium soy sauce
1/3 cup
white granulated sugar
1/2 cup
pineapple juice (from the canned pineapple)
1 10 ounce can
pineapple chunks (reserve juice)
1
red bell pepper (cut into 1.5” chunks)
2 tbsp
cornstarch
4 tbsp
pineapple juice
Red pepper flakes
Sesame Seeds
Green onions chopped