INGREDIENTS
1 lb
dry rotini pasta
1/2 cup
butter
2
green onions , sliced
5
medium cloves of garlic , finely minced, or to taste
2 cups
half and half
1 tsp
to 2 tablespoons of Cajun seasoning (like Slap Ya Mama ), or to taste
1 lb
fresh, cooked or frozen Louisiana crawfish tails , undrained
Sprinkle of parsley , optional
Kosher salt and freshly cracked black pepper ,
©Deep South Dish
©Deep South Dish