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Crawfish Monica

deepsouthdish.com
  • 45 minutes
  • Serves 4 to 6

INGREDIENTS

1 lb

dry rotini pasta

1/2 cup

butter

2

green onions , sliced

5

medium cloves of garlic , finely minced, or to taste

2 cups

half and half

1 tsp

to 2 tablespoons of Cajun seasoning (like Slap Ya Mama ), or to taste

1 lb

fresh, cooked or frozen Louisiana crawfish tails , undrained

Sprinkle of parsley , optional

Kosher salt and freshly cracked black pepper ,

©Deep South Dish

©Deep South Dish