INGREDIENTS
16 oz
ziti pasta
1 lb
chicken (cooked and cubed)
14 1/2 oz
Savory Bacon Alfredo Sauce
2 cups
cottage cheese
1 cup
Chobani Greek Yogurt
2
eggs (beaten)
1/4 cup
Parmesan cheese
2
garlic cloves (minced)
2 cups
mozzarella cheese
1/4 cup
real bacon bits