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Favoreats LLC

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Country-Fried Corn

Christin Mahrlig
  • 20 minutes
  • Serves 5

INGREDIENTS

3

slices Bacon

6

ears Corn

1/4 tsp

Black pepper

2 tsp

Cornstarch

1 pinch

Red pepper flakes

1

Salt

1 tbsp

Sugar

1 tbsp

Butter

1/4 cup

Milk

2/3 cup

Water