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Shrimp Boil Recipe

Robyn Stone
  • 55 minutes
  • Serves 1

INGREDIENTS

1

bags crab boil (per pot)

1

small small red-skinned potatoes (per person)

1/2 lb

smoked or polish sausage (per person)

1

ear corn on the cobb (per person, cleaned and cut into 2 inch pieces)

1/2 lb

raw deveined shrimp (per person)

1/4 lb

crawfish (per person, optional)