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How To Make Braised Short Ribs in the Oven

Faith Durand
  • minutes
  • Serves 4

INGREDIENTS

3

lbs Beef short ribs, bone-in

4 cloves

Garlic

2

sprigs Herbs, fresh

1

Onion, large

1

Black pepper, Freshly ground

1

Salt

2 tbsp

Vegetable or high smoking point oil

3 cups

Liquid, such as beer, wine, or low-sodium broth