INGREDIENTS
1 lb
ground chicken
1 tsp
garlic powder
1 tsp
ground cumin
1/4 tsp
chili powder
1/2 tsp
salt
1/4 tsp
pepper
1 15 ounce can
black beans, rinsed and drained
1 cup
corn kernels (if frozen, thawed)
1/2 cup
shredded Mexican blend cheese
12
square (7-inch) egg roll wrappers
Olive oil or cooking spray, for coating
Guacamole or salsa, for serving