INGREDIENTS
2 lb
Chicken thighs or breasts, skinless
4 cloves
Garlic
2 tsp
Ginger, fresh
2
Limes, juice of
1/4 cup
Honey
3/4 cup
Soy sauce
1
Coconut rice
1/2 tsp
Peppercorns, black
1/4 cup
Rice vinegar
3
Leaves bay
1/3 cup
Canned coconut milk (lite or regular both work great)